I’ve had the privilege of trying both their food truck and catering service at my wine bar/shop. Each time, I tried different items and was thoroughly impressed with their level of service and quality of food. The boys who run the food carts are always courteous and arrive early. In other words, professional. I actually prefer the cart over the food truck because one can see them cook up close. The only advantage of the food truck are the handmade tortillas.

Definitely go for the premium package with the mango salsa. Oh so worth it! The Mango Salsa and Jalapeno Sauce are heavenly with all the tacos, especially the Mahi Mahi and Shrimp. Most recently I tried their Carnitas, which quickly became one of my favorites. The Carne Asada and Vegetarian taco with Portabello Mushroom is great also. I haven’t tried the Chicken Taco, as it seemed boring compared to the rest. Highly recommend for any occasion, big or small.”