TACO CATERING LOS ANGELES: A “Great” Review By Bill Esparza of Street Gourmet LA!
Soho-Taco-Gourmet-Taco-Cart-Catering-Los-Angeles-CA-Bill-Esparza-Street-Gourmet-LA

“It’s great tacos con customer service.”
-Bill Esparza, Street Gourmet LA
Soho Taco | Gourmet Taco Catering

Soho-Taco-Gourmet-Taco-Cart-Catering-Los-Angeles-CA-Bill-Esparza-Street-Gourmet-LA-SmallWow!  We can’t even begin to express how honored we are!!

A few months back, we blogged about making a couple of visits to Los Angeles to meet up with renowned Latin American food blogger Bill Esparza of Street Gourmet LA.  In fact, his knowledge in this field is so highly respected very few would disagree in calling him the authority in Mexican cuisine here in Southern California and beyond.

Fast forward to this month, Bill just came out with his thoughts on our meet ups and he definitely had some “great” things to say!  Here’s just a small portion of what he said:

“Soho Taco has filled a missing link in the local taco scene. They are professional and organized and plugged in to the 21st century. You can e-mail them for your event–no need to chase down a street taquero, or lonchera and then call his pre-paid phone repeatedly until he recharges his account so he’s able to respond. It’s great tacos con customer service.

On the other hand, these guys are far superior to the non-Latino run luxe loncheros that are professional in every aspect except for the job of making good tacos.

The tacos they make are good for all crowds, from hardcore Mexicanos to those Brentwood types that wouldn’t be caught dead eating a street taco.

I’m glad to know there’s a reliable, and satisfying taco option for private events. It’s a Mexican run taco cart from the OC, serving the best Cali style tacos around.

LOL!!  Love it!!  Be sure to click here and visit his site to read up on the rest of his incredible article.

It’s true, our customer base covers such a wide spectrum.  We’ve brought our gourmet taco catering service to some of the most spectacular mansions in Bel Air as well as to the more modest abodes in Santa Ana and we are consistently blessed with positive feedback like Bill’s.

In the meantime, a huge THANK YOU goes out to Bill Esparza for this wonderful entry.  We look forward to bringing you more of our shrimp and cecina de res tacos very soon!

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