The beauty of guacamole is that there’s more than one way to make it. The one you see here is our special order version adorned with savory chorizo and creamy queso fresco. The velvety avocados serve as a wonderful vehicle for the traditional Mexican sausage and the flavor combinations are truly fantastic. It’s terrific on a light seafood taco or even on a fresh made tortilla chip.
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Salsa de Gucamole Dressed With Chorizo And Queso Fresco
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