Sunday may have been a day of rest for some, but it was definitely a busy one for us! In addition to the birthday that
We use a variety of vine ripened heirloom tomatoes for our signature pico de gallo and peak season for these flavor jewels is … now!
El Taco Emperador rests on a luxurious bed of blue cheese that’s so delightful we’re sure you’ll enjoy it – or your next mattress is
¡Feliz Día de San Patricio! Squeeze a little green onto your meal today with us in Costa Mesa: LUNCH 11A-2P OC Fair, 88 Fair Dr,
El Niño who? Cool off after a warm, rain-free day in SoCal with a tall refreshing glass of our farm-fresh lemon mango agua fresca tonight
Featuring juicy strips of perfectly seasoned calamari our October special Calamar A La Veracruzana is an absolute seafood lover’s delight. Try it this evening: 5:30P
Meet our October special, El Taco de Calamar a la Veracruzana. Juicy calamari and rich salsa veracruzana with capers all resting on a fresh tortilla
Want to know how to make our March special Campechano taco taste even more delicious? Pair it with our taco de camarones! Make it a
All tacos on our food truck come served on a fresh, hand-pressed tortilla, which imparts incredible flavors & textures that simply dazzles the taste buds.