TACO DE CALAMAR CAPEADO: Balancing Flavors With A Curtido Relish One way we round out the flavors of our Taco de Calamar Capeado is to balance it out with a light and tangy curtido relish. Read More »
TACO DE CALAMAR: Topped With A Tangy Curtido Like Slaw, Perfect On Seafood One of the main components of our exquisite Taco de Calamar rests right on top. Very similar to a Salvadoran curtido, ours is a light Read More »